Last night, we tossed our wilted spinach in with some pasta and red sauce to give a boost to a lazy, rainy Monday meal. The spinach was a little lost in the shuffle, but it's all gone and in my tummy.
As for the fresh greens, it took us until Sunday, but made our way through without them wilting on us and are the better for it... Salad for guests Friday night. Greens and cheese wrap for Sunday lunch.
What could be in store for Wednesday?
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